Waiter/Waitress

Key Responsibilities:

• Greet customers and present menus.
• Take and serve food and drink orders.
• Provide recommendations based on customer preferences.
• Ensure tables are clean and properly set up.
• Handle customer inquiries and resolve complaints professionally.
• Process payments and issue receipts.

Qualifications:

• Previous experience as a waiter/waitress preferred.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.
• Flexibility to work shifts, including weekends and holidays.
• Knowledge of food safety and hygiene practices.